Skip to Content

Cook With Color

Cook With Color

Food & Recipes

Pickiest eater alive turned foodie and chef!

brunch, breakfast, lunch, dinner, soul food Lindsay Staton 5/10/20 brunch, breakfast, lunch, dinner, soul food Lindsay Staton 5/10/20

Mother’s Day Madness Pt. 2

Read More

Let’s Chop It Up

Saturday’s are for testing methods and exploring the tastebuds of your mind....sounds weird, but I promise it’s a thing.
*
*
Lotus wonton with spicy crab salad & citrus lobster salad checked all my boxes.
Spicy ☑️ Citrusy ☑️ Crunchy ☑

Making your own recipe is nerve wracking, but when it comes out as delicious as this did, it’s all worth it.
*
Poached cod in tomato turmeric broth, with lime and red chili oil, and crispy shallots on top. *
This #fathersday meal was inspired b

Happy Juneteenth! Today, we celebrate freedom and everything BLACK.
*
*
On June 19, 1865, Major General Gordon Granger arrived in Galveston, TX, to inform the enslaved that the Civil War had ended and slavery had been abolished....for TWO YEARS.
*
*

Honesty hour: my depression got the best of me and I stopped cooking for a while. But I’m working my way back into things I know I enjoy doing, even if it takes a little more effort than usual...Cue these amazingly tender lamb chops with chimic

Smashed Potatoes are the best side imo, especially if there’s truffle anything + lemon. Keep reading for the easy instructions!! 👇🏾👇🏾
.
.
.
ARREST BREONNA TAYLOR’S MURDERERS. It’s been 91 days since #BreonnaTaylor was killed in

#BlackLivesMatter

MDW has come and gone which means...It’s officially summer! First order of business: get all the summer veggies 🤤
*
*
*
I’ve been seeing a lot of Chilean Sea Bass recipes recently, so I decided to try my hand at one. I think it turned ou

Bang Bang, Boom Boom, Firecracker shrimp. Call it what you want, I call it amahzing. .
.
.
#dinner #brunch #lunch #foodlover #foodgasm #foodpics #eat #tasty #hungry #hangry #yummy #foodpics #foodphotography #foodies #recipe #homemade #foodgram #foods

Send noods 🍝
.
.
.
Penne, cheese, and vodka. What more could a girl ask for? For this dish, dice an onion, sautée it with some minced garlic, add 1 cup of vodka, and let it simmer. Add in your tomato sauce with 1 cup heavy cream. Sprinkle as

Happy Memorial Day Weekend, everyone! Using the weekend not only to chef up some bomb meals, but also catch up on some posting 😅
*
*
Yesterday was Duck Fat Friday! Yes, I made that up. Yes, I’ll be petitioning for it to become an actual holida

Sign up with your email address to receive news and updates.

Email Address

Thank you!

Made with Squarespace